The restaurant Mikasa, located on the Peel in Down Town Montreal, invite you to discover behind its sushi bar, a leader of big reputation: Akira Sasaki. Mr. Sasaki will know how to make you an instance of unforgettable delight for your papillae of taste. Inventive and passionate, this grand chef extracted his art by the intervention of several restaurants located in Tokyo, Japan. After a dozen years of working in the field, it is honorably and fills with enthusiasm that the restaurant Mikasa in Peel introduces you this Japanese leader who is now in the Mikasa family. Between the Japanese tradition and unique inspiration in Montreal, Mr. Sasaki will make you discover indescribable tastes of the East.

Come to try some of the favorites of M. Sasaki:

• Anaconda: Discover Anaconda, a maki that is composed of tasty tartar of salmon and coated with sumptuous grilled eels served in his sauce
• Crunch Roll: Let yourself attracted by delightful Crunch Roll composed of shrimp’s tempura in a sauce seasoned by mayonnaise or in sauce unagi and chili powder.
• Pizza of the chef: Taste in Pizza of the chef, a Japanese pizza like and personalized by the chef.
• Toro Salmon: You would not resist to the Toro Salmon which, for several, represents one most unusual delightful
• And many other exquisite dishes which will know how to satisfy the taste of all.

Besides working with carefulness, Mr Sasaki always prepares his dishes with a lot of passion and energy to give to the customers of Mikasa of unforgettable instants. In brief, Mr Sasaki and the restaurant Mikasa will be enraptured and fulfilled to receive you for a culinary experience of which you will not forget.